Sister Ann's Key Lime Easter Pie
Cream two 8-oz pckgs cream cheese, 1/2 c. sugar, 1 tsp vanilla and 3 tbsp lime juice until fluffy. Add two eggs and beat until everything is well blended. Pour into a graham cracker crust. Bake at 350 for 40 minutes.
It's just that easy!
Cream two 8-oz pckgs cream cheese, 1/2 c. sugar, 1 tsp vanilla and 3 tbsp lime juice until fluffy. Add two eggs and beat until everything is well blended. Pour into a graham cracker crust. Bake at 350 for 40 minutes.
It's just that easy!
posted by Your Librarian at 6:27 AM
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